Crumbed Potatoes

Crumbed potatoes recipe is mentioned on this page. You can include it in your menu as a Valentine Day recipe.

Ingredients:

Potatoes 8
Boiling salted water
Butter or margarine 1/4 cup
Dry bread crumbs 3 tbsp
Salt 1/4 tsp
Pepper to sprinkle

 

How to make crumbed potatoes:
  • Peel and quarter potatoes.
  • Melt the butter.
  • Cook potatoes in boiling salted water until tender. Use tip of sharp knife to test rather than a fork.
  • Drain. Return to heat to dry any remaining liquid.
  • Watch closely. Mix remaining ingredients together.
  • Add to potatoes. Shake saucepan or toss to coat.